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All About Food

Written by Beth Williams

Filed under

baking, Chics With Tools Workshops, dessert, Recipes, Valentine desserts

Valentine Cake 2021

Feb 09, 2021

Written by Beth Williams

This year's Valentine Cake is two layers of chocolate, chocolate chip, buttermilk cake, filled with chocolate ganache and strawberry jam, coated in 100% buttercream, followed by quilted, vanilla rolled buttercream, then embellished with candy clay, sugar pearls, and gold dust. Continue reading

Written by Beth Williams

Filed under

baking, DIY, Recipes, Valentine desserts

Valentine Cake Wrap-Up

Feb 12, 2020

Written by Beth Williams

Just in time for the big day, we made Valentine cakes at this weeks' workshops. These cuties feed 8-12 people, depending on your sweet tooth and have five kinds of chocolate in them. YES, I said FIVE! This is how we did it. Continue reading